Let’s Cheer with Cheese: A Fondue Dinner Party

Thursday, January 16, 2020, 6:30 - 8:30pm

Food & Wine Test Kitchen; 225 Liberty Street, NY, NY 10028

(8th floor, 8S-309)

$25 per Member, $35 per Guest

Upon arrival at the circular driveway, enter main doors and walk pass the building reception.  Take the escalator in the back of reception, 1 flight up.  At the Meredith Corp reception, there will be a special table for NYWCA event sign-in.  Bring a photo ID!

Guests will receive a purple bracelet and anyone with a bag must go through the metal detector.  

Then up to 8th floor, look for a poster for our party space = 8S-309.

Join us for NYWCA networking and mingling at a cheese-centric dinner party featuring a fondue tailgate at the Food & Wine Test Kitchen. Guests will enjoy cheese boards, fondue, salads, and complementary wine pairings.

• Cheese provided by Schuman Cheese and Cello Cheese
• Cured meats provided by Edwards Virginia Ham 
• Greens provided by Dream Greens of Aero Farms
• Chocolates provided by NYWCA Member Milène Jardine of Milène Jardine Chocolatier
• Chutneys + preserves provided by Le Bon Magot
• Honey provided by Mad Rose Specialty Foods

All guests will receive a lunch tote filled with cheese and other goodies too!

3 Volunteers are needed:1 for check in, 1 for write up, 1 for general help

225 Liberty is easily accessible via the 1, 2, 3, R, W, E & 4 trains.

For questions please contact event host Rose Cirrincione at Rose.Cirrincione@Meredith.com