Monday, June 3, 2019, 6:30 - 8:30 pm
at the home of member Donna Boland, in Cobble Hill, Brooklyn
$20 per member
The Spring Book Club selection is The Comfort food Diaries by Emily Nunn, chronicling her journey to heal and find comfort through travel and food. Read the book, reserve your spot, and then get together for a delicious discussion with fellow Alliance members. Wine and a light supper will be served.
*You must read the book to attend*
The Spring Book Club will be held in the Cobble Hill home of member Donna Boland, a block from the Bergen Street F and G trains. Organizers will send you the address once you have registered.
Two volunteers are needed: one for set-up, one for photography and write-up.
If you have questions, contact Book Club co-chair Lisa Homa at email@example.com.
About the book:
“Former New Yorker editor Emily Nunn chronicles her journey to heal old wounds and find comfort in the face of loss through travel, home-cooked food, and the company of friends and family. In the salty snap of a single Virginia ham biscuit, in the sour tang of Grandmother’s Lemon Cake, Nunn experiences the healing power of comfort food—and offers up dozens of recipes for the wonderful meals that saved her life. With the biting humor of David Sedaris and the emotional honesty of Cheryl Strayed, Nunn delivers a moving account of her descent into darkness and her gradual, hard-won return to the living.”