Diversity Kitchen Presents Chocolate Conversations

  • 02/26/2020
  • 6:30 PM - 8:30 PM
  • Sixth Floor Loft, 873 Broadway, 6th floor
  • 29

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Diversity Kitchen Presents Chocolate Conversations

Wednesday, February 26, 2020, 6:30 - 8:30 PM

Sixth Floor Loft

873 Broadway, 6th floor

$40 per Member, $50 per Nonmember

Attention luxury chocolate lovers! Learn all about artisan chocolates made from the best cocoa beans in the world, and sample a small tasting, with Pepi Di Giaccomo, owner of Flatiron District’s Cocoa Store.  Our host, member Chef Danielle Alex, creator of Diversity Kitchen will prepare dinner for us to enjoy, including fun chocolate desserts. Each guest will take home a chocolate goody bag. Chef Danielle will also raffle off a Shisheido beauty product and a Kate Spade wallet!

Menu

Dream Greens Green Salad 

Grain Salad with Fleisher’s Sausage

Shrimp and Vegetable Quinoa

Quiche Lorraine

Chorizo and Potato Egg Casserole

Mixed Seafood Salad

Dessert:

Salted Carmel Chocolate Cake

Double Chocolate Walnut Cookies

Chocolate Mousse Cake

Cashew Matcha Peppermint Bites

4 volunteers are needed: 1 for set up, 1 for check in, 1 for write up, 1 for photos

For questions please contact event host Danielle Alex at 

DGA@danielleAlex.com


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